Skip to content
main navigation
Login
Username
Password
I forgot my password
Search
Search
Search
Home
Admissions
You are here:
Academics
Food and Nutrition - FN
Culinary Arts CTE
FN 010 - Culinary Arts CTE (2022-2023 Spring)
Course Information
FN 010 - Culinary Arts CTE (2022-2023 Spring)
Menu
Quick Links
Course Information
Quick Links
KBOCC Website
KBOCC Email
Sidebar
FN 010 - Culinary Arts CTE (2022-2023 Spring)
Send to Printer
Help
Course Information
Culinary Arts CTE
(FN 010)
Term: 2022-2023 Academic Year Spring Semester
Faculty
Gary M Kruzich
Show MyInfo popup for Gary M Kruzich
Email address is hidden,
click here to email
Melissa A Treadeau
Show MyInfo popup for Melissa A Treadeau
Email address is hidden,
click here to email
Email all faculty members
Description
Culinary Arts CTE